Coronation Chicken, our interpretation of a British classic. This gloriously grain-free recipe is made with fresh chicken and filled with juicy fruits, vibrant vegetables and aromatic spices for an exotic touch of opulence.
Inspired by the glorious flavors of Morocco, this Lamb Tagine is filled with delicious squash, fluffy couscous and jewel-like apricots, all brought together by the warm spices of cinnamon and turmeric.
Try our dog-friendly variation of a Hungarian classic with our beef goulash. An irresistible, hearty and complete recipe made with freshly prepared beef, vibrant red peppers, pumpkin and spinach for extra dietary fiber.
Complete wet food for dogs
INGREDIENTS
Sunday Lunch: Freshly Prepared Chicken (60%); Potatoes (4%); Sugar Snap Peas (2%) Carrots, Spinach, Apples, Chelated Vitamins and Minerals, Herbs, Safflower Oil Herbs and botanicals: goldenrod, nettle, anise, celery seed, rose hips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root.
Wild Campfire Stew: Freshly prepared venison (40 percent); Pheasant (15 percent); Salmon (10 percent) Potatoes (3 percent), Butternut Squash, Green Beans (1 percent), Apples, Vitamins and Minerals, Hemp Oil (Source of Omega 3 and 6) Herbs and botanicals: goldenrod, nettle, anise, celery seed, rose hips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root.
Fishy Fish Pie: turkey (30%), herring (15%), salmon (15%) Potatoes (4%), Peas, Carrots, Spinach, Chelated Vitamins and Minerals, Hemp Oil. Herbs and botanicals: goldenrod, nettle, anise, celery seed, rose hips, marigold petals, cleavers, seaweed, alfalfa, milk thistle, dandelion root, burdock root